Department:  Faculty of Food, Nutrition & Home Sciences, Institute of Home Sciences

Position:  Lecturer

HEC Approved Supervisor:  NO

Research Intersts:  The field of nutritional epidemiology and public health aims at elucidating the relationships between dietary intake, nutritional status and health outcomes. This will be based on studying the etiology of diet related diseases (from a biomedical perspective), the strategies or prevention in the community setting (from a behavioral and environmental perspective) and treatment in the curative setting (from a clinical perspective). In this way, epidemiology strengthens the understanding of maintaining good health and diseases etiology, and helps quantify the impact of public health interventions on individual and environmental outcomes.

Regular

041-9200161-3406

Hira4alam@gmail.com